01 / TASTE
Taste & Flavor Modulation
Glycyrrhizic acid salts designed for sweetness modulation, bitterness masking and aftertaste balance.
Explore the platform →Specialized in licorice
Functional
ingredients rooted
in licorice science.
Licorice-derived ingredients for taste modulation, standardized botanical
supply and oxidative-stability evaluation—supported by controlled manufacturing,
batch documentation and responsive technical service.
Central Asian sourcing4,000 m² facilityBatch-controlled quality
Traceable OriginControlled raw material sourcing
Standardized SupplyDefined specifications by grade
Quality DocumentationCOA and technical files
International SupportSamples typically arranged within 3 business days*
START YOUR INGREDIENT REQUEST
Choose your next step.
Review MAG grades, request product documents, or discuss a small trial with our ingredient team.
MOQ 100 g; trial orders negotiable. Sample fees, shipping charges and cost allocation are confirmed individually by our sales team and the customer before arrangement. Sample arrangement and production timing are subject to availability and order review, and arrival dates are not guaranteed.
Ingredient platforms
Choose by functional requirement.
Our portfolio is organized around three practical customer requirements: taste modulation, standardized licorice composition and oxidative-stability evaluation.
02 / STANDARDIZATION
Standardized Licorice Ingredients
Licorice flavonoids, extract powder and extract paste supported by controlled sourcing and defined quality parameters.
Explore the platform →
03 / STABILITY
Licorice Antioxidants
Licorice-derived antioxidant ingredients for evaluation in oil- and fat-containing food systems.
Explore the platform →Featured ingredients
Explore two representative ingredients.
Two practical starting points for taste-modulation and oxidative-stability projects.
TASTE & FLAVOR MODULATION
Monoammonium Glycyrrhizinate
A licorice-derived ingredient used in taste and flavor systems for sweetness modulation, bitterness masking and aftertaste balance. Available in multiple assay grades for application evaluation.
Sweetness modulationBitterness maskingAftertaste balance
View ingredient →
OXIDATIVE STABILITY
Licorice Antioxidant 27%
A standardized licorice-derived antioxidant developed for technical evaluation in oils, fats and other lipid-containing food systems.
Standardized gradeOil-rich systemsApplication testing support
Request product information →Applications
Start with your food system.
Explore suitable ingredient directions and evaluation considerations based on your target food system.
Confectionery & Flavor Systems
Sweetness profile, bitterness masking and aftertaste management.
View related ingredient →
Functional Nutrition
Standardized licorice ingredients for functional foods, nutrition products and related formulations.
Explore standardized ingredients →
Fats, Oils & Fried Foods
Oxidative stability support for testing in lipid-rich systems.
Plan an evaluation →
Nuts, Seeds & Savory Snacks
Antioxidant ingredient evaluation for oil-containing nuts, seeds and savory snack systems.
Plan an evaluation →Why Huatai
Licorice expertise backed by controlled manufacturing.
Since 2008, Shaanxi Huatai has focused on licorice-derived ingredients. Our 4,000 m² facility in Yangling integrates controlled production, in-house quality verification and technical support for international food-ingredient customers.
01 ManufactureControlled extraction, separation and standardization
02 VerifyIn-house testing and batch documentation
03 SupportSamples, technical files and application discussions
Quality systemsCertified production and food-safety managementCertification scope and supporting documents are available upon request.
ISO 9001
ISO 22000
HACCP
HalalSince 2008Licorice ingredient experience
4,000 m²Manufacturing facility
In-house R&DTechnical and application support
1–3 Days*Typical sample dispatch
* Subject to stock availability and destination.
Technical resources
Content that helps customers decide.
Access practical guidance on ingredient selection, application evaluation and quality considerations for licorice-derived food ingredients.
GRADE SELECTION
Monoammonium Glycyrrhizinate Grades
Review the listed HPLC and UV grades and request specifications for your evaluation.
View product specifications →TECHNICAL FILES
Request Product Documentation
Tell us your ingredient and target market to discuss the relevant COA and technical files.
Request documents →PROJECT EVALUATION
Discuss Your Sample Requirement
Share your application, preferred specification and trial quantity with our ingredient team.
Discuss a sample →Talk to Huatai
What do you need for your next ingredient evaluation?
Tell us your target application, destination market, required quantity and current project stage. We will recommend the most relevant ingredient direction and supporting documents.
- Samples typically arranged within 1–3 days, subject to stock and destination
- COA and supporting technical files available for listed grades
- Formulation, distribution and bulk-supply inquiries welcome
Contact Our Ingredient Team
Personal Care Ingredients
Also sourcing ingredients for personal care?
Huatai also manufactures and supplies licorice-derived active ingredients, alongside selected functional cosmetic ingredients, for skincare and personal care applications through our dedicated personal-care website.
Visit Cosmetic Ingredients Website ↗Cosmetic products, documentation and inquiries are handled through a separate portfolio.
ORDERING & SAMPLE SUPPORT
Plan your sample or supply requirement.
Review the practical ordering conditions below, then share your ingredient, specification, market and quantity. We respond to business inquiries within one business day.
- Minimum order
- The MOQ is 100 g. Trial-order requirements can be discussed individually.
- Samples and charges
- Sample portions of approximately 100 g can be provided. Sample fees, shipping charges and who bears each cost are confirmed individually between our sales team and the customer before any sample is arranged.
- Sample arrangement and delivery
- Samples can typically be arranged within 1–3 days. This is the arrangement timeframe, not a guaranteed delivery date. Courier and logistics transit times cannot be guaranteed.
- Production lead time
- The production schedule is assessed according to the order quantity. Lead time is counted from formal placement of the pro forma invoice (PI) order and receipt of a payment of at least 30%. A fixed production or arrival date is not promised before the order is reviewed.
- Packaging
- Standard net weights are 1 kg and 25 kg, depending on the product. Small packs use an outer aluminium-foil bag with an inner PE bag. Large packs use an outer fibreboard drum with an inner PE bag.
- Specifications and customization
- Monoammonium Glycyrrhizinate is available in the listed 65%, 73% and 75% HPLC grades, and the 98% UV grade. Other customized products are adjusted to the customer’s requirements; please share the required specification for review.
- Shelf life and storage
- Standard shelf life is 2 years under the recommended storage conditions. Store away from light in a dry, ventilated environment.
- Quality documentation
- ISO 9001, ISO 22000, HACCP and Halal coverage is available for the listed products. COA, TDS and SDS can be provided to customers on request. Request the relevant certification documents and specification for the product you are evaluating.